Often called the social heart of campus, the Sharpe Refectory is a bustling, all-you-care-to-eat dining hall located on Wriston Quad. Serving over 1,500 students per meal, it offers continuous, buffet-style dining featuring a wide selection of quality entrees and sides crafted from scratch-made recipes. The kitchen emphasizes high-quality, local ingredients, featuring meats from an in-house butcher shop and exceptional desserts from an in-house bakeshop. The Refectory is also home to Brown's Kosher kitchen, a Halal station, and dedicated Allergy-Aware kitchen to serve the diverse dietary needs of our vibrant campus community.